Orecchiette Al Ragù Di Stracotto
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Cicirinella Osteria Contadina Menu
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Le Braciole
................................$Antipasto Tipico
................................$Strascinate Porcini E Salsiccia
................................$Trippa
................................$Bruschette Con Olive
................................$Tagliatelle Ai Funghi
................................$Bruschettine
................................$Sauté Di Cozze
................................$Baccalà Con Olive
................................$Capocollo E Patate
................................$Scamorza E Pomodori Secchi
................................$Braciole Al Sugo
................................$Erbette Con Pane Fritto
................................$Antipasto Misto Della Casa
................................$Primitivo Speciale
................................$Tagliata
................................$Olive E Focaccia Barese
................................$Cicirinella Osteria Contadina offers a delightful menu that brings the rich flavors of southern Italy right to your plate. The Orecchiette Al Ragù Di Stracotto is a standout, with the tender, slow-cooked beef sauce perfectly complementing the pasta. For those craving a traditional taste, the Le Braciole and Antipasto Tipico are must-tries, delivering authentic, homey flavors that transport you straight to the heart of Puglia. If you're in the mood for something a bit more indulgent, the Strascinate Porcini E Salsiccia offers a hearty combination of earthy mushrooms and savory sausage.
The menu also features a variety of lighter dishes, such as the Sauté Di Cozze and Bruschettine, ideal for starting your meal off right. If you're a fan of fish, the Baccalà Con Olive is a flavorful treat, while the Capocollo E Patate showcases local meats at their best. For something a bit more unique, try the Trippa, a traditional offal dish that will surely satisfy adventurous eaters. The Antipasto Misto Della Casa provides a great variety of local delicacies, making it perfect for sharing with friends or family.
For dessert, the restaurant pairs perfectly with a glass of Primitivo Speciale, rounding out the experience. Whether you opt for the Tagliata or the Braciole Al Sugo, each dish is a testament to the restaurant’s commitment to authentic, delicious food. Don't forget to pair your meal with the Focaccia Barese for a true taste of the region.